ErgoGrip knives – uncompromising when it comes to functionality and safety.
- Polished, stable blade, laser-tested, precise cutting edge geometry.
- No gaps created between the plastic and steel.
- Extra wide thumb rest.
- Safety through efficient finger guard. \
- Non-slip ergonomic handle without abrasion.
- 5″ Boning Knife, Narrow, Stiff
- 7″ Sticking Knife
- 8″ Butcher Knife
- 12″ Fine Cut Sharpening Steel, Oval, Blue/Black 2K Handle
- NON-SLIP AND HYGIENIC
- Slip-proof surface, even when wet or greasy
- Ergonomic handle with distinct finger guard
- Reliable, recognized F. DICK sharpening steel blades
- Hygienic and safe. Meets food regulation requirements