Made for brining small quantities of meat.
This enhances meat flavor and made with a plastic handle and stainless steel needle.
It is suitable for commercial use. With it you can add brine, seasonings and cures to even the thickest cuts of meats.
Equipped with a syringe, it can hold a larger amount of brine without the hassle of having to refill it.
It is also easy to clean with water and dish washing liquid.